JCM Catalogue


Paecilomyces formosus (Sakaguchi et al.) Houbraken & Samson

Taxonomy in MycoBank database: Fungi, Dikarya, Ascomycota, Pezizomycotina, Eurotiomycetes, Eurotiomycetidae, Eurotiales, Trichocomaceae.

22440 <-- IAM 5001 <-- ATU, Mo-1.
Accessioned in 2007.
=CECT 21163 =IAM 5001 =IFO 33284 =NBRC 33284.
Paecilomyces variotii.
Biosafety level 2.
Medium: 30;  Temperature: 24°C; Rehydration fluid: 664.

Source: Botanical specimen (fruit) preserved in a very dilute formaldehyde solution [8508,8510].
Locality: Taiwan [8508,8510].
Description: [8510].
Production: Ethylene oxide-α, β-dicarboxylic acid (fumarylglycidic acid) [8508,8509,8510].

Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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