JCM Catalogue

Vreelandella utahensis (Sorokin and Tindall 2006) de la Haba et al. 2024

Taxonomy in NCBI database: Bacteria; Pseudomonadati; Pseudomonadota; Gammaproteobacteria; Oceanospirillales; Halomonadaceae.

21223^T <-- IAM 14440 <-- DSM 3051 <-- C. Fendrich, III.
Accessioned in 2007.
=ATCC 49240 =CECT 5286 =CIP 105504 =DSM 3051 =IAM 14440 =NBRC 102410.
Halomonas utahensis.
Pseudomonas halophila.
Halovibrio variabilis.
Type strain [556,6567,7890,13997,14365,14383].
Medium: 604; Temperature: 30°C; Rehydration fluid: 604.

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Source: Surface water from the North Arm of Great Salt Lake, UT, USA [7890].
Biochemistry/Physiology: [7890].
G+C (mol%): 55.8 (genome sequence) [14383].
Phylogeny: 16S rRNA gene (AB681766, AJ306893, M93357), Concatenated 189 single-copy genes, concatenated 120 single-copy proteins [14383].
Other taxonomic data: Average amino acid identity, average nucleotide identity [14383].
Taxonomy: [6567].
Genome sequence: BJXV010000000.
More information: Although the strain has been designated as the type strain of Halovibrio variabilis, its characteristic profile conforms to that of the type strain of Pseudomonas halophila [6579]; Rejection of Halomonas variabilis and creation of Halomonas utahensis [13997].
NCBI Assembly ID: GCA_007991175 (GenBank), GCF_007991175 (RefSeq).
BacDive ID: 6025.
NCBI Taxonomy ID: 31910.

Related information on delivery / use of the strain

Biosafety level		1
Terms and conditions		Not applicable
Export control ⁽¹⁾		No
Distribution control in Japan ⁽²⁾		No
Genetically modified microorganism		No
Technical information		-
Additional information		-

(1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
(2) in complying with the Plant Protection Law of Japan

Delivery category

Domestic	A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas	A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

This product was produced by the IAM Culture Collection (IAM) and transferred to JCM in 2007. Viability and purity assays were performed by IAM at the time of production. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

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