JCM Catalogue

Anaerostipes hadrus (Moore et al. 1976) Allen-Vercoe et al. 2013

Taxonomy in NCBI database: Bacteria; Bacillati; Bacillota; Clostridia; Lachnospirales; Lachnospiraceae.

17764 <-- S. H. Duncan; Rowett Inst. of Nutrition and Health, UK; SS2/1.
Accessioned in 2011.
=DSM 23942.
Medium: 1130; Temperature: 37°C; Anaerobic.

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Source: Feces of a healthy British female [13208].
Biochemistry/Physiology: [13208].
Fatty acid: [13208].
G+C (mol%): 41.8 (HPLC) [13208].
DNA-DNA relatedness: [13208].
Phylogeny: 16S rRNA gene (AY305319) [13208].
BacDive ID: 160069.

Related information on delivery / use of the strain

Biosafety level		1
Terms and conditions		Not applicable
Export control ⁽¹⁾		No
Distribution control in Japan ⁽²⁾		No
Genetically modified microorganism		No
Technical information		-
Additional information		-

(1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
(2) in complying with the Plant Protection Law of Japan

Delivery category

Domestic	B (Actively growing culture of a microbial strain that is not preserved as a dried culture / a microbial strain of which dried ampoules are not available)
Overseas	B (Actively growing culture of a microbial strain that is not preserved as a dried culture / a microbial strain of which dried ampoules are not available)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

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