| 1769 <-- DSM 20357 <-- H. Werner 4526. Accessioned in 1983. =DSM 20357. Medium: 14; Temperature: 37°C; Anaerobic; Rehydration fluid: 663. |  open link in new window |  open link in new window | 
| Biosafety level | 2 | ||
| Terms and conditions | Not applicable | - | |
| Export control (1) | No | - | |
| Distribution control in Japan (2) | No | - | |
| Genetically modified microorganism | No | - | |
| Technical information | - | - | |
| Additional information | - | - | |
| Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
| Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | 
 Instructions for an order
 Instructions for an order
 Go to JCM Top Page
 Go to JCM Top Page
 Go to List of JCM strains
 Go to List of JCM strains