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1752 <-- J. Sugiyama #81-146 <-- K. Horikoshi 21. Accessioned in 1983. =ATCC 48520 =CBS 521.82 =CDC B3619 =IAM 12520 =NCMH 1583. Phaeococcomyces alcalophilus. Medium: 30; Temperature: 25°C; Rehydration fluid: 664. |
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| Biosafety level | 1 | |
| Terms and conditions | Not applicable | |
| Export control (1) | No | |
| Distribution control in Japan (2) | No | |
| Genetically modified microorganism | No | |
| Technical information | - | |
| Additional information | - | |
| Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
| Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |
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