JCM Catalogue


Pichia nakasei J. A. Barnett et al. 1983

Taxonomy in NCBI database: Eukaryota; Opisthokonta; Fungi; Dikarya; Ascomycota; saccharomyceta; Saccharomycotina; Saccharomycetes; Saccharomycetales; Pichiaceae.

1503 <-- AJ 4769 <-- T. Nakase.
Accessioned in 1982.
=AJ 4769 =ATCC 24116 =CBS 6374 =CGMCC 2.1922 =IAM 12951 =IFO 1572 =NBRC 1572.
Candida citrea.
Medium: 25, 30;  Temperature: 25°C; Rehydration fluid: 666.

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Source: Lemon purchased in a market [193].
Locality: Japan.
Quinone: Q-7 [5119].
Serology: [1038].
G+C (mol%): 32.9 [193].
Other taxonomic data: Cellular carbohydrate composition [5119].
More information: Type strain of Candida citrea Nakase [193].

Patent publication(s) using this strain [JP2008-239604A].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not imposed
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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