JCM Catalogue

Clavibacter insidiosus (McCulloch 1925) Li et al. 2018

Taxonomy in NCBI database: Bacteria; Actinobacteria; Actinobacteria; Micrococcales; Microbacteriaceae.

1369 <-- K. Suzuki CNF 101 <-- AJ 1409 <-- ATCC 10253 <-- W. H. Burkholder <-- E. D. Hansing.
Accessioned in 1982.
=ATCC 10253 =CGMCC 1.1908 =DSM 20157 =ICMP 2616 =KCCM 41086 =LMG 3661 =NCPPB 852.
Clavibacter michiganensis subsp. insidiosus.
Corynebacterium michiganense subsp. insidiosum.
Corynebacterium insidiosum.

Medium: 26, 75;  Temperature: 30°C; Rehydration fluid: 656.

Biochemistry/Physiology: [255].
Cell wall: Type B2γ ([L-A2bu] D-Glu-D-A2bu) [251,375].
G+C (mol%): 78.1 (Tm) [125], 76.1 (Tm) [275].
DNA-DNA relatedness: [275].
Phylogeny: 16S rRNA gene (AM410695, D45051) [4055,9310], gyrB (AM410849), rpoB (AM410875), recA (AM410823), ppk (AM410797) [9310].
Other taxonomic data: rRNA-DNA relatedness [275].
Taxonomy: [256].
Genome sequence: CP021038, CP021039 (plasmid pCI1).

Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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