JCM Catalogue

Terrabacter tumescens (Jensen 1934) Collins et al. 1989

Taxonomy in NCBI database: Bacteria; Actinobacteria; Actinomycetia; Micrococcales; Intrasporangiaceae.

1365T <-- IAM 12345 <-- CCM 1655 <-- MRI.
Accessioned in 1982.
=ATCC 6947 =BCRC 17052 =CCM 1655 =CCUG 23850 =CCUG 23928 =CGMCC 1.2032 =CIP 102515 =DSM 20308 =IAM 12345 =IAM 14295 =IFO 12960 =IMET 10431 =IMSNU 21313 =KCTC 9133 =LMG 3818 =NBRC 12960 =NCDO 1574 =NCIMB 8914 =NCTC 4216 =NRIC 0156 =NRRL B-4012 =VKM B-669 =VKM Ac-1120.
Pimelobacter tumescens.
Arthrobacter tumescens.
"Corynebacterium tumescens".
Type strain [596,1401,2561].
Medium: 26;  Temperature: 30°C; Rehydration fluid: 656.

Source: Garden soil [274].
Morphology: [252].
Biochemistry/Physiology: [255,381].
Cell wall: LL-A2pm, Gly [377,378], LL-A2pm-Gly3 [251,375]; glycerol teichoic acid (Glc) [2883].
Fatty acid: [380,643,1074,1090].
Quinone: MK-8(H4) [376,381,1074,1090].
G+C (mol%): 72.4 [382], 69.8 (Tm) [125], 74.7, 75.2 (Tm) [380], 71.3 (Tm) [381].
DNA-DNA relatedness: [381].
Phylogeny: 16S rRNA gene (AF005023, X53215, X83812) [2561,3946], RNase P RNA gene (AF110049) [4865].
Other taxonomic data: Protein profile [223]; 16S-23S rRNA ITS (AF017510) [4385]; Polyamine [4623].
Taxonomy: [221,250,256,274,381,1090,2561].
Genome sequence: BMNZ00000000.
NCBI Assembly ID: GCA_014646815 (GenBank), GCF_014646815 (RefSeq).
BacDive ID: 6285.
NCBI Taxonomy ID: 60443.

Publication(s) using this strain [A04007].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not applicable
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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