1255T <-- DSM 20456 <-- T. Mitsuoka 4-127 <-- H. Tissier strain Ti. Accessioned in 1982. =ATCC 29521 =BCRC 11845 =BCRC 14615 =CCUG 18364 =CCUG 45217 =CECT 870 =CGMCC 1.2212 =CIP 56.7 =DSM 20456 =HAMBI 1380 =IFO 14252 =KCTC 3281 =KCTC 3202 =LMG 8810 =LMG 11041 =NBRC 14252 =NBRC 100015 =NCAIM B.02021 =NCFB 2715 =NCIMB 702715 =NCTC 13001 =VTT E-97795. Type strain [596]. Medium: 13; Temperature: 37°C; Anaerobic; Rehydration fluid: 663. |
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Biosafety level | 1 | |
Terms and conditions | Not applicable | |
Export control (1) | No | |
Distribution control in Japan (2) | No | |
Genetically modified microorganism | No | |
Technical information | - | |
Additional information | - |
Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |