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12494T <-- CCUG 31166 <-- ATCC 49627 <-- VPI D76D-27C. Accessioned in 2004. =ATCC 49627 =CCUG 31166 =DSM 7084 =LMG 11480 =NCFB 2895 =NCIMB 702895. Lactobacillus uli. Type strain [5051]. Medium: 14; Temperature: 37°C; Anaerobic [H2-CO2-N2 (1:1:8) gas mixture]; Rehydration fluid: 663. |
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| Biosafety level | 1 | - | |
| Terms and conditions | Not applicable | - | |
| Export control (1) | No | - | |
| Distribution control in Japan (2) | No | - | |
| Genetically modified microorganism | No | - | |
| Technical information | - | - | |
| Additional information | - | - | |
| Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
| Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |
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