10733T <-- IFO 1823 <-- CBS 6053 <-- J. Santa María. Accessioned in 2000. =ATCC 18977 =BCRC 22440 =CBS 6053 =IFO 1823 =NBRC 1823 =NRRL Y-7501. Pichia castillae. Yamadazyma castillae. Type strain [2079,2100]. Medium: 25, 30; Temperature: 25°C; Rehydration fluid: 666. |
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Biosafety level | 1 | |
Terms and conditions | Not applicable | |
Export control (1) | No | |
Distribution control in Japan (2) | No | |
Genetically modified microorganism | No | |
Technical information | - | |
Additional information | - |
Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |