5182 <-- M. Yamazaki YK 801 <-- ATCC 24343 <-- UBC 926. Accessioned in 1985. =ATCC 24343 =CBS 608.83. Tilletiopsis albescens. Type strain [1837,11263]. Medium: 25, 30; Temperature: 25°C; Rehydration fluid: 666. more information + Full / Short version of the cataloguepage top |
![]() open link in new window |
Biosafety level | 1 | |
Terms and conditions | Not applicable | |
Export control (1) | No | |
Distribution control in Japan (2) | No | |
Genetically modified microorganism | No | |
Technical information | - | |
Additional information | - |
Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |
5183 <-- M. Yamazaki YK 802 <-- IFO 9015 <-- New York Bot. Garden <-- C. T. Rogerson 67-130B. Accessioned in 1985. =CBS 361.86 =DSM 4504 =IFO 9015 =JCM 10448 =NBRC 9015. Tilletiopsis albescens. Tilletiopsis washingtonensis. Medium: 25, 30; Temperature: 25°C. more information + |
![]() open link in new window |
Biosafety level | 1 | |
Terms and conditions | Not applicable | |
Export control (1) | No | |
Distribution control in Japan (2) | No | |
Genetically modified microorganism | No | |
Technical information | - | |
Additional information | - |
Domestic | B (Actively growing culture of a microbial strain that is not preserved as a dried culture / a microbial strain of which dried ampoules are not available) | |
Overseas | B (Actively growing culture of a microbial strain that is not preserved as a dried culture / a microbial strain of which dried ampoules are not available) |
28604 <-- T. Tateishi; Agency for Cultural Affairs, Japan <-- R. Kigawa and J. Sugiyama; Natl. Res. Inst. for Cult. Prop., Tokyo and TechnoSuruga Lab. Co., Ltd., Japan; K7119-8. Accessioned in 2016. Tilletiopsis albescens. Medium: 25; Temperature: 25°C; Rehydration fluid: 666. more information + |
![]() open link in new window |
Biosafety level | 1 | - | |
Terms and conditions | Imposed | ||
Export control (1) | No | - | |
Distribution control in Japan (2) | No | - | |
Genetically modified microorganism | No | - | |
Technical information | - | - | |
Additional information | - | - |
Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |