JCM Catalogue

"Micromonospora megalomicea subsp. nigra"

Taxonomy in NCBI database: Bacteria; Actinobacteria; Actinobacteria; Micromonosporales; Micromonosporaceae.

3107 <-- KCC A-0107 <-- T. Furumai <-- NRRL 3275.
Accessioned in 1983.
=ATCC 27598 =BCRC 13329 =DSM 802 =IFM 1249 =IFO 14114 =IFO 14744 =IMSNU 20085 =KCTC 1054 =NBRC 14114 =NBRC 14744 =NCIMB 12662 =NRRL 3275.
Medium: 61;  Temperature: 28°C; Rehydration fluid: 656.

Source: Soil [1333].
Biochemistry/Physiology: [1333].
Numerical taxonomy: [2867].
Cell wall: meso- & 3OH-A2pm, Gly; N-glycolyl Mur; Xyl, Ara [993].
Fatty acid: [2382].
Quinone: MK-10(H4), MK-10(H6) [916].
Production: Megalomicin [1333].

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not imposed
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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