JCM Catalogue


Lactobacillus ozensis Kawasaki et al. 2011

Taxonomy in NCBI database: Bacteria; Firmicutes; Bacilli; Lactobacillales; Lactobacillaceae.

17196 <-- S. Kawasaki Mizu2-1.
Accessioned in 2010.
=DSM 23829 =LMG 29536.
Lactobacillus ozensis.
Type strain [8798,12937].
Medium: 1;  Temperature: 30°C; Rehydration fluid: 663.   more information +  Full / Short version of the cataloguepage top

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Source: Mountain flowers, Oze National Park, Japan [8798].
Biochemistry/Physiology: [8798].
Cell wall: [8798].
G+C (mol%): 41 (HPLC) [8798], 31.9 (genome sequence) [12937].
DNA-DNA relatedness: [8798].
Phylogeny: 16S rRNA gene (AB572588, LC519864), rpoA (AB574477), pheS (AB574478) [8798].
DNA typing: RAPD [8798].
Genome sequence: AYYQ00000000, BBAX00000000.
NCBI Taxonomy ID: 866801.
Genomic DNA is available from RIKEN BRC-DNA Bank: JGD 12561.

Publication(s) using this strain [C11146].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not imposed
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

17197 <-- S. Kawasaki Gon2-7.
Accessioned in 2010.
Lactobacillus ozensis.
Medium: 1;  Temperature: 30°C; Rehydration fluid: 663.   more information +

Source: Mountain flowers, Oze National Park, Japan [8798].
Phylogeny: 16S rRNA gene (AB572592) [8798].
DNA typing: RAPD [8798].

Publication(s) using this strain [C11146].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not imposed
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

17198 <-- S. Kawasaki Koba6-1.
Accessioned in 2010.
Lactobacillus ozensis.
Medium: 1;  Temperature: 30°C; Rehydration fluid: 663.   more information +

Source: Mountain flowers, Oze National Park, Japan [8798].
Phylogeny: 16S rRNA gene (AB572589) [8798].
DNA typing: RAPD [8798].

Publication(s) using this strain [C11146].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not imposed
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

17199 <-- S. Kawasaki Koyu2-2.
Accessioned in 2010.
Lactobacillus ozensis.
Medium: 1;  Temperature: 30°C; Rehydration fluid: 663.   more information +

Source: Mountain flowers, Oze National Park, Japan [8798].
Phylogeny: 16S rRNA gene (AB572590) [8798].
DNA typing: RAPD [8798].

Publication(s) using this strain [C11146].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not imposed
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

17200 <-- S. Kawasaki Miya2-7.
Accessioned in 2010.
Lactobacillus ozensis.
Medium: 1;  Temperature: 30°C; Rehydration fluid: 663.   more information +

Source: Mountain flowers, Oze National Park, Japan [8798].
Serotype: [8798].
Phylogeny: 16S rRNA gene (AB572591) [8798].
Other taxonomic data: RAPD [8798].

Publication(s) using this strain [C11146].
 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not imposed
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

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