JCM Catalogue

Herbaspirillum huttiense (Leifson 1962) Ding and Yokota 2004

Taxonomy in NCBI database: Bacteria; Pseudomonadota; Betaproteobacteria; Burkholderiales; Oxalobacteraceae.

14681 <-- K. Minamisawa B39 (Herbaspirillum sp.).
Accessioned in 2007.
Medium: 22; Temperature: 30°C; Rehydration fluid: 663. more information + Full / Short version of the cataloguepage top

Source: Stem of wild rice (Oryza meridionalis) W1627 [6818].
Biochemistry/Physiology: [6818].
Phylogeny: 16S rRNA gene (partial) (AB027694) [6818], 16S rRNA gene (LC595299).
Genome sequence: BADF00000000.
More information: The calculated ANI value between JCM 14681 (BADF00000000) and the type strain of Herbaspirillum huttiense subsp. putti (ANJR00000000) was 96.06%.
NCBI Assembly ID: GCA_000333495 (GenBank), GCF_000333495 (RefSeq).
BacDive ID: 161519.

Related information on delivery / use of the strain

Biosafety level	1	-
Terms and conditions	Imposed
Export control ⁽¹⁾	No	-
Distribution control in Japan ⁽²⁾	No	-
Genetically modified microorganism	No	-
Technical information	-	-
Additional information	-	-

(1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
(2) in complying with the Plant Protection Law of Japan

Delivery category

Domestic	A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas	A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

21423 <-- IAM 14941 <-- ATCC 14670 <-- E. Leifson 266.
Accessioned in 2007.
=ATCC 14670 =CIP 103296 =DSM 10281 =IAM 14941 =LMG 2199 =NBRC 102521.
Herbaspirillum huttiense.
Pseudomonas huttiensis.
Type strain [1197,6862,8630].
Medium: 75; Temperature: 25°C; Rehydration fluid: 663. more information +

Source: Distilled water, New Zealand [6862].
Biochemistry/Physiology: [6862].
Fatty acid: [6862].
Quinone: Q-8 [6862].
G+C (mol%): 63.3 (HPLC) [6862].
DNA-DNA relatedness: [6862].
Phylogeny: 16S rRNA gene (AB021366) [5869].
BacDive ID: 11358.
NCBI Taxonomy ID: 863372.

Related information on delivery / use of the strain

Biosafety level		1
Terms and conditions		Not applicable
Export control ⁽¹⁾		No
Distribution control in Japan ⁽²⁾		No
Genetically modified microorganism		No
Technical information		-
Additional information		-

(1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
(2) in complying with the Plant Protection Law of Japan

Delivery category

Domestic	A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas	A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

This product was produced by the IAM Culture Collection (IAM) and transferred to JCM in 2007. Viability and purity assays were performed by IAM at the time of production. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

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