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11021 <-- CIP 105341 <-- J. P. Carlier AIP 10202 <-- ATCC 33271 <-- L. V. Holdeman VPI 11763 <-- J. M. Hardie T2. Accessioned in 2000. =ATCC 33271 =CCUG 28089 =CIP 105341 =DSM 3986 =VPI 11763. Eubacterium saburreum. Type strain [596,9327]. Medium: 14; Temperature: 37°C; Anaerobic; Rehydration fluid: 663. |
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| Biosafety level | 1 | - | |
| Terms and conditions | Not applicable | - | |
| Export control (1) | No | - | |
| Distribution control in Japan (2) | No | - | |
| Genetically modified microorganism | No | - | |
| Technical information | - | - | |
| Additional information | - | - | |
| Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
| Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |
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