JCM Catalogue


Corynebacterium matruchotii (Mendel 1919) Collins 1983

Taxonomy in NCBI database: Bacteria; Actinobacteria; Actinobacteria; Corynebacteriales; Corynebacteriaceae.

9386T <-- NCTC 10254 <-- M. N. Gilmour.
Accessioned in 1994.
=ATCC 14266 =BCRC 14869 =CCUG 27545 =CCUG 46620 =CIP 81.82 =DSM 20635 =DSM 43761 =IFO 15360 =LMG 19647 =NBRC 15360 =NCTC 10254.
Bacterionema matruchotii.
Type strain [596,1870,3566].
Medium: 28, 256;  Temperature: 37°C; Rehydration fluid: 656.

Source: Oral calculus.
Biochemistry/Physiology: [3566,3569].
Cell wall: meso-A2pm; Ara, Gal [3566].
Fatty acid: n-C16:0, n-C18:1 [426,3566].
Quinone: MK-8(H2), MK-9(H2) [3566].
Polar lipid: DPG, PG, PI, PIDM, GL [3566].
G+C (mol%): 56.0 (Tm) [3569,5453,9325], 57.1 (genome sequence) [12227].
DNA-DNA relatedness: [3569].
Phylogeny: 16S rRNA gene (X82065, X84443) [3956,3961].
Other taxonomic data: Mycolic acid [3923].
Genome sequence: ACSH00000000.
NCBI Taxonomy ID: 43768.

Publication(s) using this strain [A09157].
Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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