JCM Catalogue


Lactobacillus sp.

5869 <-- K. Suzuki <-- T. Mitsuoka F 5.
Accessioned in 1986.
=IFO 14513 =NBRC 14513.
Lactobacillus fermentum.
Category: Bacteria.
Medium: 1, 13, 84;  Temperature: 37°C; Rehydration fluid: 663.

More information: 16S rRNA gene partial sequence of this strain has a high similarity (100%) with L. reuteri.
Quality control by DNA sequences: 16S rRNA gene (AB289113).
Production: urease [2187].

Publication(s) using this strain [A09182, A12343]
Fee category: Domestic, A or C; Overseas, A or C.