JCM Catalogue

Streptomyces sp.

Taxonomy in NCBI database: Bacteria; Actinobacteria; Actinobacteria; Streptomycetales; Streptomycetaceae.

3383 <-- NIHJ 425 (A955-Y3).
Accessioned in 1985.
=CGMCC 4.1618 =DSM 41672 =IFO 15387 =KCTC 9666 =NBRC 15387.
Streptomyces albosporeus subsp. labilomyceticus.
Medium: 66;  Temperature: 28°C; Rehydration fluid: 656.

Source: Soil, Origuchi, Akune City, Kagoshima Pref., Japan [1791].
Biochemistry/Physiology: [1791].
Phylogeny: 16S rRNA gene (AB184638, EF626593).
More information: Type strain of Streptomyces albosporeus subsp. labilomyceticus [596].
Production: Labilomycin [1791].
NCBI Taxonomy ID: 285555.

Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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