JCM Catalogue


Leucobacter weissii Schumann and Pukall 2017

Taxonomy in NCBI database: Bacteria; Actinobacteria; Actinobacteria; Micrococcales; Microbacteriaceae.

32600T <-- CCM 8762 <-- R. Pukall; DSMZ, Germany <-- R. Hensel; Bot. Inst. of Ludwig-Maximilians-Univ. München, Germany; S27.
Accessioned in 2018.
=CCM 8762 =DSM 20621.
Type strain [11971].
Medium: 26, 256;  Temperature: 28°C; Rehydration fluid: 656.

Source: Aerated laboratory scale fermenter fed with wastes of a yeast factory at the Botanical Institute of the University Munich, Germany [11970].
Biochemistry/Physiology: [11971].
Cell wall: Type B2δ [11970], L-A2bu, D-Ala, L-Ala, Gly, L-Thr, D-Glu, lower amounts of L-Glu [11971].
Fatty acid: a-C15:0, i-C15:0, i-C16:0, a-C17:0, i-C17:0 [11971].
Quinone: MK-11 [11971].
Polar lipid: PG, GL, DPG, PL [11971].
G+C (mol%): 70.1 (HPLC) [11971].
Phylogeny: 16S rRNA gene (LT844632) [11971].
Other taxonomic data: RiboPrint analysis [11971]; MALDI-TOF MS [11971].
NCBI Taxonomy ID: 1983706.

Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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