JCM Catalogue


Microbispora rosea subsp. rosea (Nonomura and Ohara 1957) Miyadoh et al. 1991

Taxonomy in NCBI database: Bacteria; Actinobacteria; Actinobacteria; Streptosporangiales; Streptosporangiaceae.

3023 <-- KCC A-0023 <-- H. Nonomura M-5.
Accessioned in 1983.
=ATCC 33325 =BCRC 13321 =CBS 305.61 =CGMCC 4.1342 =DSM 43837 =IFM 1265 =IMSNU 20076 =KCTC 9312 =NBRC 101785 =NRRL B-2630 =RIA 766.
Microbispora diastatica.
Medium: 50, 52;  Temperature: 28°C; Rehydration fluid: 656.

Source: Soil [839].
Biochemistry/Physiology: [839,2352,4632].
Cell wall: meso-A2pm [744]; N-acetyl Mur [993].
Fatty acid: [2879].
Quinone: MK-9(H2), MK-9, MK-9(H4) [2879].
Polar lipid: Type PIV [2879].
G+C (mol%): 71 (Tm) [2879], 68.9 (HPLC) [4632].
DNA-DNA relatedness: [2879,4632].
Phylogeny: gyrB (KF540062).
Taxonomy: [2879].
Genome sequence: JNZM00000000 [10625].
More information: Type strain of Microbispora diastatica [596].

Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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