Search for REF=[4493].
Probst, A. J., Hertel, C., Richter, L., Wassill, L., Ludwig, W. and Hammes, W. P.
Staphylococcus condimenti sp. nov., from soy sauce mash, and Staphylococcus carnosus (Schleifer and Fischer 1982) subsp. utilis subsp. nov.
Int. J. Syst. Bacteriol. 48: 651-658, 1998.
PMID: 9734019.
DOI: 10.1099/00207713-48-3-651.

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