Reference

Search for REF=[1705].
1705
Carr, J. G., Davies, P. A., Dellaglio, F. and Vescovo, M.
The relationship between Lactobacillus mali from cider and Lactobacillus yamanashiensis from wine.
J. Appl. Bacteriol. 42: 219-228, 1977.
DOI: 10.1111/j.1365-2672.1977.tb00688.x.


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