Reference

Search for REF=[14608].

14608
Wang, T.-Y., Li, C. Y., Wang, H. and Gu, C. T.
Lapidilactobacillus salsurivasis sp. nov., Secundilactobacillus muriivasis sp. nov., and Streptococcus parasalivarius sp. nov., isolated from traditional Chinese pickle.
Curr. Microbiol. 81: 351, 2024.
PMID: 39261326.
DOI: 10.1007/s00284-024-03871-x.