Reference

Search for REF=[14546].

14546
Joe, S.-H., Yang, A.-I., Kim, B., Joe, H.-I., Hong, Y. and Shin, N.-R.
Vagococcus jeotgali sp. nov., isolated from cutlassfish jeotgal, a traditional Korean fermented seafood.
Int. J. Syst. Evol. Microbiol. 74: 006489, 2024.
PMID: 39136676.
DOI: 10.1099/ijsem.0.006489.