Reference

Search for REF=[13714].

13714
Horie, M., Sato, H., Tada, A., Nakamura, S., Sugino, S., Tabei, Y., Katoh, M. and Toyotome, T.
Regional characteristics of Lactobacillus plantarum group strains isolated from two kinds of Japanese post-fermented teas, Ishizuchi-kurocha and Awa-bancha.
Biosci. Microbiota Food Health 38: 11-22, 2019.
PMID: 30705798.
DOI: 10.12938/bmfh.18-005.