Search for REF=[13406].
Huang, F., Sardari, R. R. R., Jasilionis, A., Böök, O., Öste, R., Rascón, A., Heyman-Lindén, L., Holst, O. and Karlsson, E. N.
Cultivation of the gut bacterium Prevotella copri DSM 18205T using glucose and xylose as carbon sources.
MicrobiologyOpen 10: e1213, 2021.
PMID: 34180602.
DOI: 10.1002/mbo3.1213.

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