Reference

Search for REF=[13003].

13003
Liou, J.-S., Huang, C.-H., Wang, C.-L., Lee, A.-Y., Mori, K., Tamura, T., Watanabe, M., Blom, J., Huang, L. and Watanabe, K.
Lactobacillus suantsaii sp. nov., isolated from suan-tsai, a traditional Taiwanese fermented mustard green.
Int. J. Syst. Evol. Microbiol. 69: 1484-1489, 2019.
PMID: 30888315.
DOI: 10.1099/ijsem.0.003346.