Reference

Search for REF=[12934].
12934
Long, G. Y., Wei, Y. X., Tu, W. and Gu, C. T.
Lactobacillus hegangensis sp. nov., Lactobacillus suibinensis sp. nov., Lactobacillus daqingensis sp. nov., Lactobacillus yichunensis sp. nov., Lactobacillus mulanensis sp. nov., Lactobacillus achengensis sp. nov., Lactobacillus wuchangensis sp. nov., Lactobacillus gannanensis sp. nov., Lactobacillus binensis sp. nov. and Lactobacillus angrenensis sp. nov., isolated from Chinese traditional pickle and yogurt.
Int. J. Syst. Evol. Microbiol. 70: 2467-2484, 2020.
PMID: 32101512.
DOI: 10.1099/ijsem.0.004060.


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