Reference

Search for REF=[11502].
11502
Chen, Y.-S., Otoguro, M., Lin, Y.-H., Pan, S.-F., Ji, S.-H., Yu, C.-R., Liou, M.-S., Chang, Y.-C., Wu, H.-C. and Yanagida, F.
Lactococcus formosensis sp. nov., a lactic acid bacterium isolated from yan-tsai-shin (fermented broccoli stems).
Int. J. Syst. Evol. Microbiol. 64: 146-151, 2014.
PMID: 24067730.
DOI: 10.1099/ijs.0.052811-0.