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5886T <-- ATCC 29358 <-- NCDO 1832 <-- Q. E. C. Univ. London <-- D. H. Williamson. Accessioned in 1986. =ATCC 29358 =BCRC 12840 =CCM 3453 =CCUG 32251 =CECT 793 =CGMCC 1.2692 =CIP 102264 =DSM 20331 =KCTC 3770 =LMG 11484 =NBRC 107867 =NCDO 1832 =NCIMB 12010 =VKM B-1602 =VTT E-91459. Type strain [594]. Medium: 1; Temperature: 26°C; Rehydration fluid: 663. |
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| Biosafety level | 1 | - | |
| Terms and conditions | Not applicable | - | |
| Export control (1) | No | - | |
| Distribution control in Japan (2) | No | - | |
| Genetically modified microorganism | No | - | |
| Technical information | - | - | |
| Additional information | - | - | |
| Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
| Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |
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