|
5673 <-- ATCC 27957 <-- J. S. McDonald NADC Z-8. Accessioned in 1986. =ATCC 27957. Streptococcus dysgalactiae. Medium: 27, 70; Temperature: 37°C; Rehydration fluid: 663. |
open link in new window |
open link in new window |
| Biosafety level | 2 | ||
| Terms and conditions | Not applicable | - | |
| Export control (1) | No | - | |
| Distribution control in Japan (2) | No | - | |
| Genetically modified microorganism | No | - | |
| Technical information | - | - | |
| Additional information | - | - | |
| Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
| Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |
Instructions for an order
Go to JCM Top Page
Go to List of JCM strains