| 
36129T <-- T. Hamaguchi; Nagoya Univ., Japan; 13CB11C. Accessioned in 2023. =DSM 116947. Type strain [14677]. Medium: 282; Temperature: 37°C; Anaerobic [H2-CO2-N2 (1:1:8) gas mixture]; Rehydration fluid: 663.  | 
 open link in new window  | 
 open link in new window  | 
| Biosafety level | 2 (provisional) | ||
| Terms and conditions | Not applicable | - | |
| Export control (1) | No | - | |
| Distribution control in Japan (2) | No | - | |
| Genetically modified microorganism | No | - | |
| Technical information | - | - | |
| Additional information | - | - | |
| Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
| Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | 
 Instructions for an order
 Go to JCM Top Page
 Go to List of JCM strains