33187T <-- S.-S. Lee; Kyonggi Univ., South Korea; F21. Accessioned in 2018. =KCTC 72106 =KEMB 2250-007. Type strain [12862]. Medium: 118; Temperature: 37°C; Rehydration fluid: 41. |
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Biosafety level | 1 | |
Terms and conditions | Not applicable | |
Export control (1) | No | |
Distribution control in Japan (2) | No | |
Genetically modified microorganism | No | |
Technical information | - | |
Additional information | - |
Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |