JCM Catalogue


Sphingopyxis nepalensis Chaudhary and Kim 2018

Taxonomy in NCBI database: Bacteria; Proteobacteria; Alphaproteobacteria; Sphingomonadales; Sphingomonadaceae.

32250T <-- J. Kim; Kyonggi Univ., South Korea; Ktm-14.
Accessioned in 2017.
=KACC 19389 =KEMB 9005-694.
Type strain [11943].
Medium: 346;  Temperature: 30°C; Rehydration fluid: 663.

Source: Oil-contaminated soil of Biratnagar, Morang, Nepal [11943].
Biochemistry/Physiology: [11943].
Fatty acid: [11943].
Quinone: Q-10 [11943].
Polar lipid: PE, PG, DPG, PC, PME, SGLs [11943].
G+C (mol%): 65.8 (HPLC) [11943].
DNA-DNA relatedness: [11943].
Phylogeny: 16S rRNA gene (MF405104) [11943].
Other taxonomic data: Polyamine (spermidine) [11943].
NCBI Taxonomy ID: 2058154.

Publication(s) using this strain [C18339].
 Related information on delivery / use of the strain
Biosafety level 1 -
Terms and conditions Not imposed -
Export control (1) No -
Distribution control in Japan (2) Controlled
Genetically modified microorganism No -
Technical information - -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

Viability and purity assays of this product were performed at the time of production as part of quality control but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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