JCM Catalogue

Lactobacillus metriopterae Chiba et al. 2018

Taxonomy in NCBI database: Bacteria; Firmicutes; Bacilli; Lactobacillales; Lactobacillaceae.

31635T <-- S. Kawasaki; Dept. of Biosci., Tokyo Univ. of Agric., Japan; Hime5-1.
Accessioned in 2016.
=DSM 103730.
Type strain [12053].
Medium: 1;  Temperature: 30°C; Anaerobic; Rehydration fluid: 663.
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Source: Grasshopper, Metrioptera engelhardti (Japanese common name: himegisu), from mountainous areas of the Nonomi plateau in Nagano Pref., Japan [12053].
Biochemistry/Physiology: [12053].
Cell wall: A4α, Lys-Ala-Asp [12053].
Fatty acid: [12053].
G+C (mol%): 37.3±0.3 (HPLC) [12053].
Phylogeny: 16S rRNA gene (LC190736), phes (LC193704), rpoA (LC193705) [12053].
NCBI Taxonomy ID: 1909267.

Publication(s) using this strain [B18213].
Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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