24308T <-- R. Sakazaki 435 <-- CDC 9005-74 <-- N. R. H. Burgess. Accessioned in 2007. =ATCC 29907 =BCRC 15589 =CCUG 14803 =CDC 9005-74 =CGMCC 1.3440 =CIP 103175 =CIP 104942 =DSM 4481 =HAMBI 1692 =JCM 1650 =LMG 3030 =NBRC 105725 =NCTC 12127 =VTT E-042574. Escherichia blattae. Type strain [596,8084]. Medium: 22; Temperature: 37°C; Rehydration fluid: 663. |
![]() open link in new window |
Biosafety level | 1 | |
Terms and conditions | Not applicable | |
Export control (1) | No | |
Distribution control in Japan (2) | No | |
Genetically modified microorganism | No | |
Technical information | - | |
Additional information | - |
Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |