|
2421T <-- ATCC 33753 <-- W. E. Kloos WK811M. Accessioned in 1984. =BCRC 13912 =CCM 3991 =CCUG 15601 =CCUG 36974 =CECT 4052 =CIP 103587 =DSM 20609 =KCTC 3584 =NCTC 12101 =NRRL B-14762. Type strain [10411]. Medium: 12; Temperature: 37°C; Rehydration fluid: 663. |
open link in new window |
| Biosafety level | 1 | - | |
| Terms and conditions | Not applicable | - | |
| Export control (1) | No | - | |
| Distribution control in Japan (2) | No | - | |
| Genetically modified microorganism | No | - | |
| Technical information | - | - | |
| Additional information | - | - | |
| Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
| Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |
Instructions for an order
Go to JCM Top Page
Go to List of JCM strains