JCM Catalogue

Aureispira marina Hosoya et al. 2006

Taxonomy in NCBI database: Bacteria; Bacteroidetes/Chlorobi group; Bacteroidetes; Saprospiria; Saprospirales; Saprospiraceae.

23200 <-- IAM 15390 <-- S. Hosoya et al. 62.
Accessioned in 2007.
=IAM 15390 =TISTR 1728.
Medium: 651;  Temperature: 30°C; Rehydration fluid: 41.

Source: Marine sponge, Krabi Province, Thailand [7014].
Biochemistry/Physiology: [7014].
Fatty acid: C20:4ω6c (arachidonic acid), C16:0, i-C17:0 [7014].
Quinone: MK-7 [7014].
G+C (mol%): 38-39 (HPLC) [7014].
DNA-DNA relatedness: [7014].
Phylogeny: 16S rRNA gene (AB245934) [7014].

Delivery category: Domestic, A or C; Overseas, A or C.
This product was produced by the IAM Culture Collection (IAM) and transferred to JCM in 2007. Viability and purity assays were performed by IAM at the time of production but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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