JCM Catalogue


Paraburkholderia fungorum (Coenye et al. 2001) Sawana et al. 2015

Taxonomy in NCBI database: Bacteria; Proteobacteria; Betaproteobacteria; Burkholderiales; Burkholderiaceae.

21562T <-- IAM 15101 <-- LMG 16225 <-- CCUG 31961 <-- J. Croize P763-2 <-- F. Seigle-Murandi.
Accessioned in 2007.
=ATCC BAA-463 =CCM 7151 =CCUG 31961 =CIP 107096 =DSM 17061 =IAM 15101 =JCM 13457 =KCTC 12917 =LMG 16225 =LMG 20227 =NBRC 102489 =VTT E-022247.
Burkholderia fungorum.
Type strain [6179,10626,10641].
Medium: 22;  Temperature: 28°C; Rehydration fluid: 663.
 
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Source: White-rot fungus (Phanerochaete chrysosporium), Grenoble, France [6179].
Biochemistry/Physiology: [6179].
Fatty acid: [6179].
G+C (mol%): 62.2 (HPLC) [6179].
DNA-DNA relatedness: [6179].
Phylogeny: 16S rRNA gene (AF215705) [6179], 16S rRNA gene (AB681828, EU024155).
Taxonomy: [10626].
Genome sequence: CP010025, CP010026, CP010027, CP010024 (plasmid pBIL).
NCBI Taxonomy ID: 134537.

Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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