2152T <-- IAM 12605 <-- NCIB 9373 <-- R. E. Gordon. Accessioned in 1983. =ATCC 14579 =BCRC 10603 =BCRC 11026 =CCM 2010 =CCUG 7414 =CECT 148 =CECT 5050 =CGMCC 1.3760 =CIP 66.24 =DSM 31 =HAMBI 1887 =IAM 14174 =IAM 12605 =IFO 15305 =KCTC 3624 =LMG 6923 =NBRC 15305 =NCAIM B.02078 =NCCB 75008 =NCFB 1771 =NCIMB 9373 =NCTC 2599 =NRRL B-3711 =VKM B-504 =VTT E-93143. Type strain [596]. Medium: 22; Temperature: 30°C; Rehydration fluid: 663. |
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Biosafety level | 2 | ||
Terms and conditions | Not applicable | - | |
Export control (1) | No | - | |
Distribution control in Japan (2) | No | - | |
Genetically modified microorganism | No | - | |
Technical information | - | - | |
Additional information | - | - |
Domestic | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) | |
Overseas | A (Freeze-dried or L-dried culture) or C (Actively growing culture on request) |