JCM Catalogue

Maricaulis maris (Poindexter 1964) Abraham et al. 1999

Taxonomy in NCBI database: Bacteria; Pseudomonadati; Pseudomonadota; Alphaproteobacteria; Maricaulales; Maricaulaceae.

21107 <-- IAM 14254 <-- NCIMB 2022 <-- ATCC 15269 <-- J. S. Poindexter CM 13.
Accessioned in 2007.
=ATCC 15269 =IAM 14254 =NBRC 102483 =NCIMB 2022 =VKM B-1511.
Caulobacter maris.
Caulobacter halobacteroides.
Medium: 118; Temperature: 25°C; Rehydration fluid: 663.

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Source: Filtered seawater.
More information: Type strain of Caulobacter halobacteroides [596].
BacDive ID: 6207.

Related information on delivery / use of the strain

Biosafety level	1	-
Terms and conditions	Not applicable	-
Export control ⁽¹⁾	No	-
Distribution control in Japan ⁽²⁾	No	-
Genetically modified microorganism	No	-
Technical information	-	-
Additional information	-	-

(1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
(2) in complying with the Plant Protection Law of Japan

Delivery category

Domestic	A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas	A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

This product was produced by the IAM Culture Collection (IAM) and transferred to JCM in 2007. Viability and purity assays were performed by IAM at the time of production. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.

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