JCM Catalogue

Paenibacillus sp.

Taxonomy in NCBI database: Bacteria; Firmicutes; Bacilli; Bacillales; Paenibacillaceae.

20072 <-- IAM 1140 (Bacillus circulans) <-- IFO 3342 <-- IMAB B-3-6 <-- ATCC 7049 <-- N. R. Smith NRS 358.
Accessioned in 2007.
=ATCC 7049 =BCRC 11338 =IAM 1140 =IFO 3342 =LMG 16634 =NBRC 3342 =NCCB 48013 =OUT 8357 =RIMD 0207001 =VKM B-954.
Medium: 74;  Temperature: 30°C; Rehydration fluid: 663.

Source: Faeces.
More information: Cataloged as Bacillus circulans until Jul. 2017.

 Related information on delivery / use of the strain
Biosafety level 1
Terms and conditions Not imposed
Export control (1) No
Distribution control in Japan (2) No
Genetically modified microorganism No
Technical information -
Additional information -
 (1) in complying with the Foreign Exchange and Foreign Trade Control Law of Japan
 (2) in complying with the Plant Protection Law of Japan

 Delivery category
Domestic A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)
Overseas A (Freeze-dried or L-dried culture) or C (Actively growing culture on request)

This product was produced by the IAM Culture Collection (IAM) and transferred to JCM in 2007. Viability and purity assays were performed by IAM at the time of production but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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