JCM Catalogue

Lactobacillus oeni Mañes-Lázaro et al. 2009

Taxonomy in NCBI database: Bacteria; Firmicutes; Bacilli; Lactobacillales; Lactobacillaceae.

18036T <-- CECT 7334 <-- R. Mañes-Lázaro <-- A. M. Rodas 59b.
Accessioned in 2011.
=CECT 7334 =DSM 19972.
Type strain [8485].
Medium: 1;  Temperature: 28°C; Rehydration fluid: 663.
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Source: Bobal wine, Spain [8485].
Biochemistry/Physiology: [8485].
Cell wall: meso-A2pm [8485].
G+C (mol%): 37.17±0.16 (HPLC) [8485].
DNA-DNA relatedness: [8485].
Phylogeny: 16S rRNA gene (AY681127) [8485].
DNA typing: 16S amplified rDNA restriction analysis, RAPD [8485].
Genome sequence: AZEH00000000.
NCBI Taxonomy ID: 303241.

Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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