JCM Catalogue


Lactococcus piscium Williams et al. 1990

Taxonomy in NCBI database: Bacteria; Firmicutes; Bacilli; Lactobacillales; Streptococcaceae.

16647T <-- DSM 6634 <-- NCFB 2778 <-- J. L. Fryer <-- R. A. Holt HR1A-68.
Accessioned in 2009.
=ATCC 700018 =CCM 4494 =CCUG 32732 =CECT 4493 =DSM 6634 =JCM 11055 =KCTC 3639 =LMG 23383 =NBRC 100935 =NCFB 2778 =NCIMB 13196.
Type strain [933,4836].
Medium: 13, 27, 282;  Temperature: 30°C; Anaerobic; Rehydration fluid: 663.
 
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Source: Diseased yearling rainbow trout, Hood River, OR, USA [4836].
Biochemistry/Physiology: [4836].
Fatty acid: [4836].
G+C (mol%): 38.5 (Tm) [4836].
Phylogeny: 16S rRNA gene (DQ343754, X53905) [4836], recA (GU799678), rpoB (GU799689).
More information: A multiplex PCR primer [8675].
NCBI Taxonomy ID: 1364.

Publication(s) using this strain [A11280, B18375].
Patent publication(s) using this strain [JP2012-50373A].
Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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