JCM Catalogue

Acinetobacter sp.

Taxonomy in NCBI database: Bacteria; Proteobacteria; Gammaproteobacteria; Pseudomonadales; Moraxellaceae.

16489 <-- B. A. Chopade et al. PUCM1026.
Accessioned in 2009.
Biosafety level 2 (provisional).
Medium: 22;  Temperature: 30°C; Rehydration fluid: 663.

Source: Rhizosphere of pearl millet, Pennisetum glaucum, in the field No. 1, Paud, Pune district, India [12154].
Biochemistry/Physiology: [12154].
Fatty acid: [12154].
G+C (mol%): 38.89 (Tm) [12154].
Phylogeny: 16S rRNA gene (FJ816073) [12154].
More information: Solubilization of phosphates and zinc oxide [12154]; Antifungal activity of Fusarium oxysporum [12154].
Production: Siderophores [12154].

Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control but note that the authenticity has not yet been checked by gene sequencing. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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