Biosafety level | 1 | - | |
Terms and conditions | Imposed | ||
Export control (1) | No | - | |
Distribution control in Japan (2) | No | - | |
Genetically modified microorganism | No | - | |
Technical information | - | - | |
Additional information | - | - |
Domestic | F (Frozen culture with dry ice) or C (Actively growing culture on request) | |
Overseas | F (Frozen culture with dry ice) |