JCM Catalogue


Lactobacillus parafarraginis Endo and Okada 2007

Taxonomy in NCBI database: Bacteria; Firmicutes; Bacilli; Lactobacillales; Lactobacillaceae.

14109T <-- A. Endo NRIC 0677.
Accessioned in 2006.
=DSM 18390 =NRIC 0677.
Type strain [6808].
Medium: 1;  Temperature: 30°C; Rehydration fluid: 663.
 
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Source: Compost of distilled shochu residue [6808].
Biochemistry/Physiology: [6808].
G+C (mol%): 40 (HPLC) [6808].
DNA-DNA relatedness: [6808].
Phylogeny: 16S rRNA gene (AB262734, LC096238) [6808].
Other taxonomic data: RAPD PCR [6808].
NCBI Taxonomy ID: 390842.
Genomic DNA is available from RIKEN BRC-DNA Bank: JGD 12555.

Publication(s) using this strain [B13258].
Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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