JCM Catalogue


Lactobacillus ingluviei Baele et al. 2003

Taxonomy in NCBI database: Bacteria; Firmicutes; Bacilli; Lactobacillales; Lactobacillaceae.

12531T <-- LMG 20380 <-- M. Vancanneyt R-14633 <-- L. Devriese KR3.
Accessioned in 2004.
=CCUG 45722 =DSM 15946 =LMG 20380.
Type strain [5701].
Medium: 1;  Temperature: 37°C; Anaerobic; Rehydration fluid: 663.
 
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Source: Crop of pigeon [5701].
Biochemistry/Physiology: [5701].
G+C (mol%): 49 (HPLC) [5701].
Phylogeny: 16S rRNA gene (AF333975, LC383825) [5701].
DNA typing: Fragment length of tDNA-PCR fingerprint [5701].
Other taxonomic data: Whole-cell protein profile [5701].
NCBI Taxonomy ID: 148604.

Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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