JCM Catalogue

Lactobacillus nagelii Edwards et al. 2000

Taxonomy in NCBI database: Bacteria; Firmicutes; Bacilli; Lactobacillales; Lactobacillaceae.

12492T <-- CCUG 43575 <-- ATCC 700692 <-- C. G. Edwards LuE10.
Accessioned in 2004.
=ATCC 700692 =CCUG 43575 =DSM 13675 =KCTC 21009.
Type strain [4722].
Medium: 1;  Temperature: 37°C; Anaerobic; Rehydration fluid: 663.
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Source: Wines undergoing sluggish/stuck alcoholic fermentation [4722].
Biochemistry/Physiology: [4722].
Phylogeny: 16S rRNA gene (LC383821, Y17500) [4722].
Genome sequence: AZEV00000000.
NCBI Taxonomy ID: 82688.

Delivery category: Domestic, A or C; Overseas, A or C.
Viability and purity assays of this product were performed at the time of production as part of quality control. The authenticity of the culture was confirmed by analyzing an appropriate gene sequence, e.g., the 16S rRNA gene for prokaryotes, the D1/D2 region of LSU rRNA gene, the ITS region of the nuclear rRNA operon, etc. for eukaryotes. The characteristics and/or functions of the strain appearing in the catalogue are based on information from the corresponding literature and JCM does not guarantee them.
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